ISSN 2996-8968
Vol. 14, Issue 3, 2023September 24, 2023 EDT
Advances in the encapsulation of bioactive compounds present in Brazilian fruits.
Advances in the encapsulation of bioactive compounds present in Brazilian fruits.
Lima, Nicole G, Emille L Almeida, Hugo J Carvalho, Paolo H Lopes, David L Nelson, and Joyce M daCosta. 2023. “Advances in the Encapsulation of Bioactive Compounds Present in Brazilian Fruits.” International Journal of Pharmaceutical Excipients 14 (3). https://doi.org/10.66617/001c.88227.