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Original article
Vol. 11, Issue 3, 2020 September 30, 2020 CDT

Optimization of formulations of chloroquine phosphate tablets containing Ofada rice (Oryza glaberrina) starch as a binder: a Taguchi based grey-relational design

Adenike Okunlola ,
  • oryza glaberrina starch
  • excipients
  • mechanical properties
  • taguchi based grey relational design
  • dissolution time
  • chloroquine phosphate tablets
JEFC
Okunlola, Adenike. 2020. “Optimization of Formulations of Chloroquine Phosphate Tablets Containing Ofada Rice (Oryza Glaberrina) Starch as a Binder: A Taguchi Based Grey-Relational Design.” Journal of Excipients and Food Chemicals 11 (3): 62–75.
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