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Original article
Vol. 2, Issue 3, 2025September 29, 2025 EDT

Valorization of cocoa pod husk for sustainable binder development: comparative evaluation of cocoa pod husk-derived microcrystalline cellulose and Avicel® PH-101 in zidovudine tablet formulations

Olutayo Ademola Adeleye, Mbang Nyong Femi-Oyewo Ph.D., Wunia’h Bako, Emmanuel Adelaja Bamigbola, Emmanuel Oluwatoyin Olorunsola Ph.D., Clifford Orakwe MSc, Oluwatobi Oladayo Olakojo Ph.D., Adepero Olubukola Awolesi MSce,
excipientsmicrocrystalline cellulosecocoa pod huskbindersustainable excipients
Photo by Coffeefy Workafe on Unsplash
IJPE
Adeleye, Olutayo Ademola, Mbang Nyong Femi-Oyewo Ph.D., Wunia’h Bako, Emmanuel Adelaja Bamigbola, Emmanuel Oluwatoyin Olorunsola Ph.D., Clifford Orakwe MSc, Oluwatobi Oladayo Olakojo Ph.D., and Adepero Olubukola Awolesi MSce. 2025. “Valorization of Cocoa Pod Husk for Sustainable Binder Development: Comparative Evaluation of Cocoa Pod Husk-Derived Microcrystalline Cellulose and Avicel® PH-101 in Zidovudine Tablet Formulations.” International Journal of Pharmaceutical Excipients 2 (3): 143–55.

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