Vol. 11, Issue 2, 2020June 27, 2020 EDT
The case for multi-virus CRISPRized yogurt as a functional food.
The case for multi-virus CRISPRized yogurt as a functional food.
Apte, Shireesh. 2020. “The Case for Multi-Virus CRISPRized Yogurt as a Functional Food.” International Journal of Pharmaceutical Excipients 11 (2): 4–7.