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Editorial
Vol. 3, Issue 2, 2012 November 21, 2016 CDT

You are what you eat: food ingredients and the metabolic syndrome

Shireesh Apte ,
  • stem
JEFC
Apte, Shireesh. 2016. “You Are What You Eat: Food Ingredients and the Metabolic Syndrome.” Journal of Excipients and Food Chemicals 3 (2).
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