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Editorial
Vol. 10, Issue 3, 2019
September 27, 2019 CDT
Foods to decrease the renal threshold of glucose in type 2 diabetes: Making the case to research and adopt a food urinary glucose index (FUGI).
Shireesh P Apte
,
food urine glucose index
diabetes
renal threshold of glucose
sglt2 inhibitors
insulinotropic
insulin secretagogue
glycosuria
foods
JEFC
Apte, Shireesh P. 2019. “Foods to Decrease the Renal Threshold of Glucose in Type 2 Diabetes: Making the Case to Research and Adopt a Food Urinary Glucose Index (FUGI).”
Journal of Excipients and Food Chemicals
10 (3): 62–64.
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